| Dimensions and use of the scholarly
information environment. |
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| Question
9: Tables 471-495 |
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| Digital Library Federation. |
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| Copyright,
2002, Council on Library and Information Resources. |
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Table 492 |
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| Q9D9.
How much of the course readings do you make available At a local bookstore? |
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Base |
Faculty Member |
Graduate Student |
Faculty / Graduate Student |
Under Graduate Student |
Public |
Private |
Liberal Arts |
Biological Sciences |
Physical Sciences |
Social Sciences |
Arts and Humanities |
Engineering |
Business |
Law |
Undecided Major |
Male |
Female |
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A |
B |
C |
D |
E |
F |
G |
H |
I |
J |
K |
L |
M |
N |
O |
P |
Q |
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| Base - Make course readings
available |
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| At a local bookstore |
174 |
133 |
41* |
174 |
0** |
66* |
58* |
50* |
17** |
46* |
53** |
36* |
5** |
17** |
1** |
0* |
123 |
51* |
| NET ALL/MOST |
139 |
108 |
31 |
139 |
0 |
51 |
49 |
39 |
13 |
38 |
39 |
30 |
5 |
13 |
1 |
0 |
103 |
36 |
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80.1 |
81.3 |
76.2 |
80.1 |
0 |
77.8 |
84.6 |
77.8 |
78.9 |
82.6 |
75 |
84.4 |
88.9 |
77.8 |
100 |
0 |
84.3 |
70.1 |
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| All of the course readings |
56 |
39 |
18 |
56 |
0 |
23 |
24 |
10 |
6 |
19 |
15 |
8 |
2 |
6 |
1 |
0 |
36 |
20 |
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32.3 |
29 |
43.3 |
32.3 |
0 |
34.7 |
40.7 |
19.4 |
36.8 |
41.3 |
28.6 |
21.9 |
38.9 |
33.3 |
100 |
0 |
29.8 |
38.5 |
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G |
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| Most of the course readings |
83 |
70 |
13 |
83 |
0 |
28 |
26 |
29 |
7 |
19 |
24 |
22 |
3 |
7 |
0 |
0 |
67 |
16 |
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47.8 |
52.3 |
32.8 |
47.8 |
0 |
43.1 |
43.9 |
58.4 |
42.1 |
41.3 |
46.4 |
62.5 |
50 |
44.4 |
0 |
0 |
54.5 |
31.6 |
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Q |
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| Some of the course readings |
30 |
22 |
9 |
30 |
0 |
14 |
8 |
9 |
3 |
7 |
13 |
3 |
1 |
4 |
0 |
0 |
18 |
12 |
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17.5 |
16.3 |
21.7 |
17.5 |
0 |
20.9 |
13.7 |
17.6 |
15.8 |
15.2 |
25 |
9.4 |
11.1 |
22.2 |
0 |
0 |
14.9 |
23.8 |
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| None of the course readings |
4 |
3 |
1 |
4 |
0 |
1 |
1 |
2 |
1 |
1 |
0 |
2 |
0 |
0 |
0 |
0 |
1 |
3 |
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2.4 |
2.4 |
2.2 |
2.4 |
0 |
1.3 |
1.7 |
4.5 |
5.3 |
2.2 |
0 |
6.2 |
0 |
0 |
0 |
0 |
0.8 |
6.1 |
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| DK/Refused |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
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0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
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