| Dimensions and use of the scholarly
information environment. |
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| Question 8R: Tables 181-188. |
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| Digital Library Federation. |
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| Copyright,
2002, Council on Library and Information Resources. |
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Table 188 |
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| R8D2.
And, what percent of your current information needs for your research that |
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| are available online are available
Through the Internet? |
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Base |
Faculty Member |
Graduate Student |
Faculty / Graduate Student |
Under Graduate Student |
Public |
Private |
Liberal Arts |
Biological Sciences |
Physical Sciences |
Social Sciences |
Arts and Humanities |
Engineering |
Business |
Law |
Undecided Major |
Male |
Female |
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A |
B |
C |
D |
E |
F |
G |
H |
I |
J |
K |
L |
M |
N |
O |
P |
Q |
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| Base
- At least one percent of current |
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| information needs for research are |
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| available online |
1519 |
778 |
742 |
1519 |
0** |
684 |
577 |
259 |
265 |
312 |
474 |
230 |
77 |
145 |
17 |
0* |
990 |
529 |
| 25% or less |
368 |
183 |
186 |
368 |
0 |
169 |
144 |
56 |
79 |
57 |
109 |
72 |
20 |
30 |
2 |
0 |
234 |
135 |
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24.2 |
23.5 |
25 |
24.2 |
0 |
24.8 |
24.9 |
21.5 |
29.9 |
18.3 |
23 |
31.2 |
25.7 |
20.5 |
10.9 |
0 |
23.6 |
25.5 |
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IMN |
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N |
IJMN |
IN |
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| 26% - 50% |
350 |
173 |
177 |
350 |
0 |
176 |
117 |
58 |
56 |
63 |
128 |
54 |
15 |
33 |
2 |
0 |
217 |
134 |
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23.1 |
22.3 |
23.9 |
23.1 |
0 |
25.7 |
20.3 |
22.3 |
21.3 |
20.2 |
27 |
23.4 |
19.6 |
22.4 |
10.9 |
0 |
21.9 |
25.3 |
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F |
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N |
N |
N |
N |
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N |
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| 51% - 75% |
173 |
76 |
97 |
173 |
0 |
65 |
75 |
34 |
26 |
39 |
55 |
15 |
11 |
25 |
2 |
0 |
117 |
56 |
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11.4 |
9.7 |
13.1 |
11.4 |
0 |
9.5 |
12.9 |
13.1 |
10 |
12.5 |
11.5 |
6.3 |
14.7 |
17.3 |
12.9 |
0 |
11.8 |
10.6 |
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K |
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K |
HK |
K |
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| 76% - 100% |
572 |
300 |
271 |
572 |
0 |
259 |
223 |
90 |
96 |
139 |
164 |
80 |
28 |
56 |
11 |
0 |
392 |
180 |
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37.6 |
38.6 |
36.6 |
37.6 |
0 |
37.9 |
38.6 |
34.8 |
36.2 |
44.6 |
34.5 |
34.6 |
35.8 |
38.5 |
61.4 |
0 |
39.6 |
34 |
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HJKL |
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HIJKLM |
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| Don't Know |
56 |
46 |
10 |
56 |
0 |
15 |
19 |
21 |
7 |
14 |
19 |
10 |
3 |
2 |
1 |
0 |
31 |
25 |
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3.7 |
5.9 |
1.3 |
3.7 |
0 |
2.2 |
3.3 |
8.3 |
2.7 |
4.5 |
4 |
4.4 |
4.2 |
1.3 |
4 |
0 |
3.1 |
4.7 |
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B |
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EF |
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| Median |
56.09 |
56.65 |
55.52 |
56.09 |
0 |
49.44 |
58.5 |
54.37 |
48.26 |
72.22 |
49.17 |
46.82 |
57.73 |
63.33 |
84.17 |
0 |
59.58 |
47.31 |
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EF |
J |
J |
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J |
HIJKM |
HIJK |
HIJKM |
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| Mean |
58.08 |
58.92 |
57.25 |
58.08 |
0 |
57.18 |
58.3 |
60.11 |
55.62 |
64.3 |
56.81 |
52.83 |
57.39 |
60.06 |
75.28 |
0 |
59.74 |
54.93 |
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HJKL |
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K |
HIJKLM |
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Q |
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| Standard Deviation |
33.82 |
33.96 |
33.68 |
33.82 |
0 |
33.88 |
34.31 |
32.49 |
34.76 |
32.6 |
33.39 |
35.06 |
34.07 |
32.44 |
28.66 |
0 |
33.67 |
33.91 |
| Standard Error |
0.86 |
1.24 |
1.21 |
0.86 |
0 |
1.3 |
1.37 |
2.15 |
2.03 |
1.89 |
2.15 |
2.5 |
2.14 |
2.61 |
2.91 |
0 |
1.03 |
1.57 |
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