| Dimensions and use of the scholarly
information environment. |
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| Question11:
Tables 521-545 |
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| Digital Library Federation. |
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| Copyright,
2002, Council on Library and Information Resources. |
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Table 521 |
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| Q11A.
Where do your instructors make course information available to students? |
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Base |
Faculty Member |
Graduate Student |
Faculty / Graduate Student |
Under Graduate Student |
Public |
Private |
Liberal Arts |
Biological Sciences |
Physical Sciences |
Social Sciences |
Arts and Humanities |
Engineering |
Business |
Law |
Undecided Major |
Male |
Female |
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|
A |
B |
C |
D |
E |
F |
G |
H |
I |
J |
K |
L |
M |
N |
O |
P |
Q |
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| Base - Students |
1165 |
0** |
526 |
526 |
639 |
532 |
273 |
360 |
143 |
160 |
389 |
226 |
48 |
138 |
12* |
50* |
552 |
614 |
| Handouts |
826 |
0 |
384 |
384 |
443 |
337 |
203 |
287 |
109 |
122 |
269 |
176 |
25 |
83 |
8 |
35 |
392 |
434 |
|
70.9 |
0 |
73 |
73 |
69.2 |
63.4 |
74.1 |
79.6 |
76.5 |
76.3 |
69.1 |
77.7 |
52.1 |
60.1 |
67.1 |
70 |
71.1 |
70.7 |
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E |
E |
LM |
LM |
L |
LM |
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L |
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| On course web page |
756 |
0 |
293 |
293 |
463 |
303 |
183 |
271 |
92 |
120 |
216 |
132 |
37 |
112 |
8 |
38 |
351 |
405 |
|
64.9 |
0 |
55.8 |
55.8 |
72.4 |
57 |
66.8 |
75.1 |
64.8 |
75 |
55.6 |
58.4 |
78.2 |
81.1 |
68.6 |
76 |
63.7 |
65.9 |
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BC |
|
E |
EF |
|
HJK |
|
HJK |
HJKN |
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| In campus library on reserve |
86 |
0 |
46 |
46 |
40 |
36 |
26 |
24 |
10 |
10 |
39 |
21 |
2 |
1 |
0 |
2 |
43 |
43 |
|
7.4 |
0 |
8.7 |
8.7 |
6.2 |
6.8 |
9.5 |
6.6 |
6.8 |
6.3 |
10.1 |
9.4 |
4.8 |
0.7 |
1.4 |
4 |
7.8 |
7 |
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M |
M |
MN |
MN |
M |
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| Internet/Intranet |
58 |
0 |
23 |
23 |
35 |
32 |
10 |
16 |
6 |
2 |
23 |
13 |
3 |
8 |
1 |
1 |
26 |
31 |
|
4.9 |
0 |
4.4 |
4.4 |
5.4 |
6.1 |
3.5 |
4.4 |
4.3 |
1.3 |
5.8 |
5.9 |
6.7 |
6.1 |
7.1 |
2 |
4.7 |
5.1 |
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I |
I |
I |
I |
I |
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| In campus library in general
holdings |
37 |
0 |
24 |
24 |
12 |
21 |
11 |
5 |
1 |
9 |
15 |
8 |
1 |
2 |
1 |
0 |
24 |
13 |
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3.2 |
0 |
4.6 |
4.6 |
1.9 |
4 |
3.9 |
1.4 |
0.6 |
5.6 |
3.9 |
3.5 |
3 |
1.4 |
5.7 |
0 |
4.3 |
2.1 |
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D |
D |
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G |
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HM |
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H |
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HM |
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| On library e-reserve |
33 |
0 |
19 |
19 |
14 |
17 |
9 |
7 |
4 |
3 |
13 |
11 |
0 |
0 |
0 |
1 |
22 |
11 |
|
2.8 |
0 |
3.6 |
3.6 |
2.2 |
3.2 |
3.3 |
1.9 |
3.1 |
1.9 |
3.4 |
5 |
0.6 |
0 |
0 |
2 |
4 |
1.8 |
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M |
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M |
LM |
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Q |
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| Email |
29 |
0 |
14 |
14 |
15 |
13 |
2 |
14 |
2 |
6 |
4 |
8 |
1 |
3 |
1 |
5 |
18 |
10 |
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2.5 |
0 |
2.7 |
2.7 |
2.3 |
2.5 |
0.6 |
3.9 |
1.2 |
3.8 |
1 |
3.5 |
1.8 |
2 |
7.1 |
10 |
3.3 |
1.7 |
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F |
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J |
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HJLM |
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| At a local bookstore |
27 |
0 |
20 |
20 |
8 |
15 |
8 |
4 |
1 |
1 |
13 |
7 |
1 |
5 |
0 |
0 |
10 |
18 |
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2.4 |
0 |
3.7 |
3.7 |
1.2 |
2.9 |
3 |
1.1 |
0.6 |
0.6 |
3.4 |
3 |
1.8 |
3.4 |
1.4 |
0 |
1.8 |
2.9 |
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D |
D |
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| Class |
24 |
0 |
7 |
7 |
17 |
12 |
3 |
9 |
2 |
0 |
13 |
6 |
1 |
3 |
0 |
0 |
6 |
18 |
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2.1 |
0 |
1.3 |
1.3 |
2.7 |
2.2 |
1.1 |
2.5 |
1.2 |
0 |
3.4 |
2.5 |
1.2 |
2 |
1.4 |
0 |
1.1 |
2.9 |
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I |
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I |
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I |
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| At a copy center |
15 |
0 |
11 |
11 |
3 |
12 |
2 |
1 |
0 |
2 |
6 |
3 |
1 |
3 |
0 |
0 |
8 |
7 |
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1.2 |
0 |
2.2 |
2.2 |
0.5 |
2.2 |
0.6 |
0.3 |
0 |
1.3 |
1.4 |
1.5 |
1.2 |
2 |
1.4 |
0 |
1.4 |
1.1 |
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D |
D |
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G |
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H |
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H |
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| On personalized information
service |
11 |
0 |
5 |
5 |
6 |
8 |
1 |
2 |
3 |
2 |
2 |
2 |
0 |
2 |
0 |
0 |
6 |
5 |
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0.9 |
0 |
0.9 |
0.9 |
1 |
1.5 |
0.3 |
0.6 |
1.9 |
1.3 |
0.5 |
1 |
0.6 |
1.4 |
0 |
0 |
1.1 |
0.8 |
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| Through personal holdings |
10 |
0 |
4 |
4 |
6 |
6 |
4 |
1 |
1 |
3 |
0 |
2 |
1 |
3 |
0 |
1 |
4 |
6 |
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0.9 |
0 |
0.8 |
0.8 |
1 |
1 |
1.5 |
0.3 |
0.6 |
1.9 |
0 |
1 |
1.2 |
2 |
0 |
2 |
0.7 |
1 |
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J |
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J |
J |
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| Other |
42 |
0 |
21 |
21 |
21 |
25 |
9 |
8 |
7 |
5 |
15 |
9 |
3 |
1 |
2 |
0 |
17 |
25 |
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3.6 |
0 |
4.1 |
4.1 |
3.2 |
4.7 |
3.5 |
2.1 |
4.9 |
3.1 |
3.9 |
4 |
6.1 |
0.7 |
18.6 |
0 |
3.1 |
4 |
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M |
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M |
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HIJKLM |
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| Not available |
1 |
0 |
1 |
1 |
0 |
1 |
0 |
0 |
0 |
0 |
0 |
1 |
0 |
0 |
0 |
0 |
1 |
0 |
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0.1 |
0 |
0.2 |
0.2 |
0 |
0.2 |
0 |
0 |
0 |
0 |
0 |
0.5 |
0 |
0 |
0 |
0 |
0.2 |
0 |
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